Enjoy the flavor of authentic hatch green chiles year-round! This hatch green chile seasoning is around a 6-7 in overall heat level. Use to season chili, stew, and enchilada recipes, or classic pork green chile. Picked before ripening to red, hatch green chiles are dehydrated and de-stemmed before being finely ground into a hatch chile powder. For more, go Behind the Seasoning: Hatch Green Chile Powder.