Traditionally, an authentic spice blend for seasoning spit-roasted lamb, as well as making street-style chicken shawarma or beef shawarma. Use this versatile, salt-free shawarma seasoning as a rub for meat, or as a marinades for vegetables. Inspired by the flavors of the popular street food sold by vendors throughout the Middle East and parts of Northern Africa. For more, go Behind the Seasoning: Shawarma Seasoning.