
Black River Creole
A paprika-based Creole seasoning blend perfect for gumbo and jambalaya recipes. You can also use this Creole seasoning to flavor chicken, shrimp, salmon on the grill, or to season crab and crawfish for a seafood boil. Use Creole spices to season fried catfish, or to make a homemade Creole remoulade.
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Product Information
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Shipping & Returns
Description
A paprika-based Creole seasoning blend perfect for gumbo and jambalaya recipes. You can also use this Creole seasoning to flavor chicken, shrimp, salmon on the grill, or to season crab and crawfish for a seafood boil. Use Creole spices to season fried catfish, or to make a homemade Creole remoulade.





















