These ground Jamaican allspice berries gets the name "allspice" from tasting like a blend of cinnamon, clove, ginger, and nutmeg - even though it's just a single spice! Great for adding flavor to baked goods and desserts or fruits and squashes. Allspice is also an essential ingredient in our Jamaican jerk seasoning, and a key ingredient in BBQ sauces, homemade ketchups, and curry and chili recipes.